St Kilda Melbourne

THE PLACE WHERE THE ORIGIONAL, AUTHENTIC 'PINSA ROMANA' PIZZA IS MADE...

& THE MOST BEAUTIFUL COCKTAILS CAN BE FOUND...

about

Who is Flour Child?

We’ve revolutionised pizza in Australia.

Welcome to Flour Child – where traditional pizza meets modern bar culture! Our claim to fame? The sensational ‘Pinsa Romana’ – a culinary delight straight from Rome to Australia. Prepare yourself for an unparalleled pizza experience.

 

The magic is in our meticulously crafted dough – a unique blend of flours, mixed, kneaded, and patiently left to rise for 48 hours. Each Pinsa is topped with only the freshest ingredients and innovative flavour combinations, resulting in a crust that’s perfectly crispy on the outside and irresistibly soft on the inside.

 

Join us for a slice of history with a modern twist, and discover why Pinsa Romana is the pizza revolution you’ve been waiting for.

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